Pudi Dosa (Podi Dosa) — The Dosa Sprinkled with Spicy Idli Pudi, a Karnataka Classic
South Indian Food in Bangalore2026-04-284 min read

Pudi Dosa (Podi Dosa) — The Dosa Sprinkled with Spicy Idli Pudi, a Karnataka Classic

What is Pudi Dosa?

Pudi Dosa (also written Podi Dosa) is a deceptively simple dish: a thin, crispy plain dosa cooked on the griddle, sprinkled liberally with **idli pudi** (spicy dal-and-chilli powder), and finished with a drizzle of oil — folded into a triangle and served with coconut chutney.

It is the kind of dish that looks plain but bites strong. The crisp dosa, the toasted pudi, the warmed oil — together they hit all the right notes for a quick lunch or evening tiffin.

What Goes into the Pudi

The idli pudi (also called dosa pudi or molagai pudi) is a roasted dry chutney powder made from:

Urad dal

Chana dal

Dry red chilli (lots of them — this is the heat source)

Asafoetida (hing)

Salt

Sometimes sesame seeds and curry leaves

Each ingredient is dry-roasted separately on a low flame until it releases its aroma, then ground together to a coarse powder. Stored in an airtight jar.

Pudi Dosa at Shastrys Cafe

Shastrys serves Pudi Dosa the way it should be:

Thin, crispy plain dosa: from our overnight-fermented batter

House-made idli pudi: — ground in our kitchen each week

Drizzle of oil: (or ghee on request — see Ghee Pudi Dosa)

Folded and served: with fresh coconut chutney

Optional bowl of hot sambar: on the side

Pudi Dosa vs Masala Dosa vs Plain Dosa

Plain Dosa (₹50): — crisp, no filling, served with chutney and sambar

Masala Dosa (₹70): — crisp, with spiced potato masala filling, chutney and sambar

Pudi Dosa (₹100): — crisp, with spicy pudi sprinkled inside, chutney and sambar

Pudi Dosa is for people who want flavour intensity without the heaviness of the potato masala.

What to Pair With

Filter Coffee (₹15): — the canonical pairing

Buttermilk (₹10): — to cool the heat

Vada (₹25): — if you want a more substantial plate

How to Order

Dine-in:: No.880, NTI Layout, 2nd Phase, Rajiv Gandhi Nagar, Kodigehalli, Bangalore – 560097

Hours:: 8:30 AM – 2:30 PM & 5:00 PM – 8:30 PM (Sundays closed)

Zomato:: [https://www.zomato.com/bangalore/shastrys-cafe-sahakara-nagar-bangalore/order](https://www.zomato.com/bangalore/shastrys-cafe-sahakara-nagar-bangalore/order)

Ownly (by Rapido):: [https://ownly.in](https://ownly.in)

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Visit Shastrys Cafe

Experience authentic Brahmin cuisine at Kodigehalli, Bangalore. Open 6 days a week.

Frequently Asked Questions

Pudi Dosa (Podi Dosa) is a thin, crispy plain dosa sprinkled with idli pudi (a roasted dal-and-chilli powder) and a drizzle of oil. It is folded and served with fresh coconut chutney, with sambar on the side.

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