Authentic Karnataka podis, pickles & thokkus — delivered
Shastrys Cafe isn't just a cafe — our kitchen also packs the traditional Karnataka condiments that make everyday meals special. Order them online on Zomato or Ownly, freshly made and sealed, and keep your pantry stocked with real Brahmin-kitchen flavour.
Quick Order Links
Zomato (web):: [https://www.zomato.com/bangalore/shastrys-cafe-sahakara-nagar-bangalore/order](https://www.zomato.com/bangalore/shastrys-cafe-sahakara-nagar-bangalore/order)
Zomato (mobile app):: [https://zomato.onelink.me/xqzv/ain3htge](https://zomato.onelink.me/xqzv/ain3htge)
Ownly (by Rapido):: [https://ownly.in](https://ownly.in)
Podis (Spice Powders)
Huli Pudi (Sambar Powder): — ₹65 (100 g) — Ready Karnataka-style sambar (huli) powder — add to cooked dal and vegetables for instant, authentic sambar at home.
Saarina Pudi (Rasam Powder): — ₹65 (100 g) — Aromatic rasam (saaru) powder — the quick way to a clear, peppery South Indian rasam.
Bisibelebath Pudi: — ₹65 (100 g) — The exact spice blend behind Karnataka's iconic bisibelebath — cook rice, dal and veg, stir this in, done.
Vangi Bath Pudi: — ₹65 (100 g) — Brinjal-rice (vangi bath) masala powder for a fragrant, restaurant-style one-pot rice.
Tomato Bath Pudi: — ₹65 (100 g) — Tangy tomato-rice masala powder — a fast, flavourful lunchbox favourite.
Chutney Pudi (Dal): — ₹55 (100 g) — Classic dal-based dry chutney powder — mix with ghee or oil for idli, dosa and rice.
Hurigadale Chutney Pudi: — ₹55 (100 g) — Roasted-gram (putani) chutney powder — nutty, mildly spicy, perfect with ghee over hot rice.
Curry Leaves Chutney Pudi: — ₹55 (100 g) — Iron-rich curry-leaf chutney powder — a healthy, fragrant accompaniment for idli and rice.
Peanut Chutney Pudi: — ₹55 (100 g) — Roasted-peanut dry chutney powder — rich and protein-packed, great with dosa and curd rice.
Puliyogare Pudi: — ₹55 (300 g) — Tamarind-rice (puliyogare) powder — toss with cooked rice for the temple-style tangy classic.
Menthya Hittu: — ₹55 (100 g) — Traditional fenugreek (menthya) powder — a digestive, slightly bitter mix eaten with hot rice and ghee.
Gojju
Puliyogare Gojju: — ₹170 (300 g) — Ready tamarind-rice paste — just mix a spoon into rice for instant puliyogare, no cooking needed.
Pickles
Mango Pickle: — ₹110 (500 g) — Cut-piece raw mango pickle in the traditional Karnataka style — sharp, spicy and sun-matured.
Lemon Pickle: — ₹110 (500 g) — Tangy whole-lemon pickle — a timeless, no-onion-no-garlic accompaniment for curd rice and meals.
Citron Pickle: — ₹110 (500 g) — Heirloom citron (heralekai) pickle — aromatic and zesty, a Brahmin-kitchen favourite.
Mixed Pickle: — ₹110 (500 g) — A medley pickle of seasonal vegetables and spices — one jar for every meal.
Thokkus
Tamarind Thokku: — ₹110 (300 g) — Thick, spicy tamarind relish — spread on rice or mix for an instant tangy meal.
Tomato Thokku: — ₹110 (300 g) — Slow-cooked tomato thokku — rich, tangy and great with idli, dosa, chapati or rice.
Mango Thokku: — ₹110 (300 g) — Grated raw-mango thokku — a sharp, spicy relish that lifts a simple curd-rice meal.
Traditional Snacks
Kodbale: — ₹70 (200 g) — Crunchy ring-shaped rice-and-spice snack — a classic Karnataka tea-time crisp, freshly made.
Congress Kadlekai Beeja: — ₹70 (200 g) — Spiced split-peanut Congress mixture — the famous Bangalore tea-time nibble.
Chakkuli (Chakli): — ₹70 (200 g) — Spiral rice-flour chakli — crisp, savoury and made the traditional way.
Nippattu: — ₹70 (200 g) — Crisp, spiced rice crackers studded with peanuts — a much-loved Karnataka snack.
Muchore (Spicy / Plain): — ₹70 (200 g) — Flaky fried savoury bites available spicy or plain — a nostalgic homemade treat.
Thengolu (Spicy / Plain): — ₹70 (200 g) — Crunchy rice-flour thengolu (thenkuzhal murukku) in spicy or plain — light and moreish.
Sweets
Kajjaya: — ₹15 (per piece) — Festive rice-and-jaggery fried sweet — soft and chewy inside, lightly crisp outside, traditionally made for Karnataka festivals and special occasions.
Obbattu (Coconut / Dal): — ₹30 (per piece) — Karnataka's signature sweet flatbread (holige / puran poli) with a coconut or dal-and-jaggery filling, best served warm with a little ghee — a festival and wedding favourite.
Why Buy From Shastrys Cafe
• Made in small batches the traditional Brahmin way — 100% pure vegetarian.
• Pickles, thokkus and podis are no-onion, no-garlic (Sattvic).
• Sealed fresh, shelf-stable and travel-friendly — perfect to courier to family.
How to Order
Zomato (web):: [https://www.zomato.com/bangalore/shastrys-cafe-sahakara-nagar-bangalore/order](https://www.zomato.com/bangalore/shastrys-cafe-sahakara-nagar-bangalore/order)
Zomato (mobile app):: [https://zomato.onelink.me/xqzv/ain3htge](https://zomato.onelink.me/xqzv/ain3htge)
Ownly (by Rapido):: [https://ownly.in](https://ownly.in)
Dine-in:: No.880, NTI Layout, 2nd Phase, Rajiv Gandhi Nagar, Kodigehalli, Bangalore – 560097
Hours:: 8:30 AM – 2:30 PM & 5:00 PM – 8:30 PM (Sundays closed)
