Who makes a proper Mavinakai Gojju for lunch near Konanakunte? Shastrys Cafe in Kodigehalli — about 19 km away (~44 min by road) from Konanakunte — cooks traditional Karnataka gojju the Brahmin way, tangy-sweet and balanced, the perfect side to lift a plain rice, curd-rice or chapati meal. Mavinakai gojju uses raw mango for a sharp, seasonal tang that lifts a plain rice or curd-rice meal.
Mavinakai Gojju — Konanakunte
Fresh daily • Pure Veg • about 19 km away (~44 min by road) from Konanakunte
What Makes a Good Mavinakai Gojju
Mavinakai gojju uses raw mango for a sharp, seasonal tang that lifts a plain rice or curd-rice meal. A good gojju balances four tastes — tangy tamarind, sweet jaggery, a little heat and the depth of roasted spices and coconut. We slow-cook ours the traditional way with no garlic, so it tastes exactly like a Brahmin grandmother's kitchen. A spoon of it transforms a simple lunch near Konanakunte into something special.
Why Shastrys Cafe for Gojju
• 100% pure vegetarian — — cooked the traditional Karnataka Brahmin way, with no garlic in any of our South Indian dishes.
• Fresh every day — — nothing pre-cooked and reheated; sambar, rasam, palya and chutney are made the same morning.
• Honest pricing — — wholesome plates at a fraction of mall and food-court rates near Konanakunte.
• A real home kitchen — — we cook from Kodigehalli, about 19 km away (~44 min by road) from Konanakunte, so your food reaches you fresh.
Serving Konanakunte and Nearby
We cook from our Kodigehalli kitchen, about 19 km away (~44 min by road) from Konanakunte, and serve across Konanakunte and surrounding areas like Banashankari, Uttarahalli, Thalaghattapura. Dine in, or order on Zomato and Ownly. Open 8:30 AM – 2:30 PM & 5:00 PM – 8:30 PM. Address: No.880, NTI Layout, 2nd Phase, Rajiv Gandhi Nagar, Kodigehalli, Railway Parallel Road, Bangalore – 560097. Call +91-6360821230.
